Chocolate eggs are one of the great classics of Easter. This year if you want to surprise the family and make homemade chocolate eggs, Porto Tasty explains how.
Even though it is a typical recipe from Minho, it doesn't make it less famous around Portugal. Adopted by the people from Porto, it is a regional recipe and easily adaptable.
Pataniscas
de Bacalhau are a typical dish of the portuguese gastronomy. For the
more curious who love to cook Porto Tasty teaches you step by step how
to make them.
Better than trying typical Portuguese cuisine is to learn how to prepare it. The city of Porto will receive, next Monday, March 20, the "Cooking class: Cook and Taste Portugal".