The five-star hotel is distinguished by the English Luxury Travel Guide.

Located in the heart of the city of Porto and surrounded by centuries-old trees, Sheraton Porto Hotel & Spa is the hotel that teaches you to be environmentally friendly.

In all, 33 wine producers and more than 300 wines from 11 Portuguese regions will be represented.

The Japanese food has conquered the Port and the places to taste this specialty are varied. For lovers of the dish we leave here some suggestions to satiate what they like.

As well as being a veritable showroom of old 1970's bumper cars, the Pão de Açúcar Hotel still has original pieces from different times of the twentieth century.

It's called Brooklyn the new craft beer coming to the Portuguese market. In Portugal, will be distributed by Unicer, holder of brands such as Super Bock or Água das Pedras. 

The Vila Galé Porto Ribeira hotel stands right in front of the Douro River and has the theme painting. It is a hotel aimed at people over 16 years and designed for couples.

The Bierhaus is the new space of the group The Gin House and is dedicated to the segment of beers with a focus on crafts and Portuguese.

The "all sushi you can eat" policy is one of the characteristics of Sushisan, which will leave you with mouth watering

Brunch is no longer an exclusive Sunday meal. In buffet or a la carte mode, the meal is now served on Saturdays, holidays and even on weekdays in many places in the city.

The Levare restaurant, located in Praça da Batalha, has two floors and it is also the space where they brew the beer. In total, there are five different beers: Witbier, Special, American IPA, Brown Porter, and Lager.

It's called Pestana Douro Hotel and is expected to be completed in 2019. The investment of 20 million euros at the banks of the Douro River is in charge of the Pestana Hotel Group.

Droop located in the downtown area has about 40 wines available to savor accompanied by tapas, meat and fish dishes and vegetarian suggestions.

Until September 17 is running another edition of the Porto Sunday Sessions, this time in the Parque da Cidade do Porto, after having been in July in the gardens of Passeio Alegre.

Cantinho do Avillez, by the Portuguese chef José Avillez, opened in 2014 in Porto. The Porto Tasty now brings to you five excerpts of texts about the space that can be read in the international press.

Carlos Santiago, bartender and one of the founders of The Royal Cocktail Club, was the winner of the competition of World Class, which elected the best bartender of the year.

The restaurant-bar Book in Baixa do Porto, specifically at Hotel Infante Sagres, launched the summer brunch menu on Saturdays between 12:30 a.m. and 4:00 p.m.

Listed by price and by evaluation of the users from TripAdvisor, Porto Tasty brings to you a group of restaurants that you can find at the downtown of Invicta.

With an exceptional view over the Douro river, and right next to D. Luís bridge, Oh! Porto Apartments in Gaia will guarantee you the best of the “Cidade Invicta”.

Yesterday, July 13, was the inauguration of the new Manteigaria that opened in downtown Porto. This new Manteigaria is located near the Bolhão Market and is a partnership with Delta Q.