Porto Tasty: traditional portuguese food
The Levare restaurant, located in Praça da Batalha, has two floors and it is also the space where they brew the beer. In total, there are five different beers: Witbier, Special, American IPA, Brown Porter, and Lager.

Even though it is a typical recipe from Minho, it doesn't make it less famous around Portugal. Adopted by the people from Porto, it is a regional recipe and easily adaptable.


Francesinha was considered by AOL Travel as one of the ten best sandwiches in the world. You can try this dish mostly anywhere in Porto, from Baixa to Vila do Conde.



Nowadays, Tripas à Moda do Porto is a typical dish of the city of Porto. However, its origin is older and dates back to the Age of Discovery.