The InterContinental Hotels Group hotel has been undergoing refurbishment since 2015. Work has been phased in and the hotel informed that it is the restaurant's turn of being completely renovated.
The 'Poivron Rouge' will now close and reopen by mid-January, according to the statement. It is also in a new space - named "All Day Dining"that meals will be provisionally served. The room, at the end of the works of the restaurant space, will serve as a support to it.
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| Photo: Crowne Plaza Porto |
The new restaurant will have as main protagonist the Mediterranean cuisine. The hotel wants to combine the quality of this cuisine area with a more healthy and natural style. The motto will be "food to share" and will rely on the experience of Chef Jorge Sousa. There is also a predictable change of space, which will be more casual and welcoming. Accompanying the radical change in the environment and the kitchen, the name of the room must also change.
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| Photo: Crowne Plaza Porto |
The hotel is located on Avenida da Boavista and consists of more than 200 rooms, a gym and meeting rooms, as well as restaurant, bar and other common spaces.
